Description
The Marcona Almond is a specialty variety of almond almost exclusively grown in Spain. Grown on our ranch in the heart of California, these almonds have a buttery flavor and are softer and crunchier than our typical California varieties. Often referred to as the Queen of Almonds, Marconas go great with cheese, wine and fruit.
Sue Fish –
Recently purchased a small bag of these almonds at the farmers market. Oh My! They are so good! They are creamy like macadamia nuts. They look similar to them too. But with a cashew like flavor. Now, I wished I had purchased the larger bag. Yum!